Lemon Blueberry Yogurt Loaf Recipe – Tangy & Moist Delight
A soft, buttery lemon loaf made with creamy Greek yogurt and juicy blueberries, finished with a sweet-tart lemon glaze. Perfect for breakfast, brunch, dessert, or an afternoon coffee break. Prep Time: 20 minutesCook Time: 50–60 minutesTotal Time: 1 hour 20 minutesServings: 10 slices Ingredients For the Loaf 1½ cups (190 g) all-purpose flour 2 teaspoons…
