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Browse our complete indexed directory of 94 Firehouse Subs menu items, Small, Medium, and Large portions, and 24 comprehensive authority dining guides.

Hot Specialty Subs (15)

Hook & Ladder®The iconic Firehouse signature sub stacked with premium smoked turkey breast, Virginia honey ham, and melted Monterey Jack cheese. Served warm on toasted white or wheat roll, and ordered “Fully Involved” with mayo, deli mustard, lettuce, tomato, onion, and a kosher dill pickle spear on the side.
$5.49 - $12.49360 - 1,140 Cal
Firehouse Italian™A robust, savory powerhouse layered with Genoa salami, spicy pepperoni, and sliced Virginia honey ham. Crowned with melted provolone cheese, Italian seasoning, and Italian dressing, toasted hot and served “Fully Involved”.
$5.79 - $12.59360 - 1,140 Cal
Turkey Bacon Ranch™Thinly sliced tender smoked turkey breast, crispy thick-cut pepper bacon, and melted sharp cheddar cheese smothered with Firehouse signature creamy peppercorn ranch dressing on a warm toasted roll.
$6.29 - $13.29420 - 1,440 Cal
Firehouse Meatball®Italian meatballs slow-simmered in rich zesty marinara sauce, piled high on a toasted sub roll, layered with melted provolone cheese, and dusted with Italian herb shaker spices.
$5.89 - $12.49460 - 1,310 Cal
Club on a Sub™A hearty triple-protein specialty loaded with smoked turkey breast, Virginia honey ham, and crispy pepper bacon. Smothered in melted Monterey Jack cheese and served “Fully Involved” on a toasted roll.
$6.89 - $14.09380 - 1,350 Cal
Firehouse Steak & Cheese®Tender sautéed USDA Choice sirloin steak and melted provolone cheese, topped with caramelized sautéed onions, tender green bell peppers, mayonnaise, and spicy deli mustard on toasted sub roll.
$6.69 - $13.89420 - 1,400 Cal
New York Steamer®An authentic hot New York deli classic. Features steaming USDA Choice corned beef brisket and cured beef pastrami topped with melted provolone cheese, spicy deli mustard, mayo, and Italian vinaigrette dressing.
$6.29 - $12.89360 - 1,190 Cal
Spicy Cajun ChickenJuicy grilled chicken breast dusted with zesty Cajun blackening spices, layered with melted Pepper Jack cheese, spicy jalapeño peppers, crisp lettuce, onions, deli mustard, and house Cajun mayo.
$5.59 - $12.39360 - 1,170 Cal
Firehouse Engineer®Smoked turkey breast, melted Swiss or provolone cheese, and juicy sautéed mushrooms. Served steaming hot and “Fully Involved” with mayo, deli mustard, lettuce, tomato, onion, and a pickle spear.
$5.99 - $12.69350 - 1,120 Cal
Firehouse Hero®The heavyweight trio of meats: USDA Choice roast beef, smoked turkey breast, and Virginia honey ham smothered in melted provolone cheese, toasted hot and served “Fully Involved”.
$6.79 - $13.59400 - 1,180 Cal
New Captain’s ClubOven-roasted chicken breast, crispy pepper bacon, melted Pepper Jack cheese, sliced tomatoes, and onions, all drenched in Captain Sorensen’s® Datil Pepper Hot Sauce and savory Firehouse Hero Sauce.
$6.99 - $12.99350 - 1,150 Cal
Jamaican Jerk TurkeyBrings sweet and spicy Caribbean flair to classic smoked turkey breast. Layered with melted Pepper Jack cheese, sweet mustard sauce, Jamaican jerk seasoning, lettuce, tomato, and onion on toasted sub roll.
$5.69 - $12.39360 - 1,140 Cal
Smokehouse Beef & Cheddar Brisket™USDA Choice beef brisket slow-smoked for 16+ hours over hickory and oak woods, smothered in melted cheddar cheese, Sweet Baby Ray’s® BBQ Sauce, and mayonnaise on a toasted sub roll.
$6.99 - $14.89450 - 1,500 Cal
Pepperoni Pizza Meatball SubItalian meatballs swimming in zesty marinara sauce, topped with double melted provolone cheese and crispy pepperoni slices, baked onto a toasted garlic butter sub roll with Italian shaker herbs.
$7.09 - $15.74680 - 1,920 Cal
Sweet & Spicy MeatballItalian meatballs drenched in marinara sauce and melted provolone, kicked up with Captain Sorensen’s® Datil Pepper Hot Sauce and crushed red pepper flakes on toasted sub roll.
$5.89 - $12.49480 - 1,380 Cal

Build Your Own Sub (7)

Smoked Turkey & ProvolonePremium smoked turkey breast and melted provolone cheese, served warm or cold, loaded “Fully Involved” with mayo, deli mustard, lettuce, tomato, and onion on toasted white or wheat roll.
$4.99 - $11.99340 - 1,040 Cal
Virginia Honey HamSliced Virginia honey ham layered with melted provolone cheese and served “Fully Involved” with mayo, deli mustard, fresh lettuce, tomato, onion, and a kosher dill pickle spear.
$4.99 - $11.99370 - 1,130 Cal
Grilled Chicken BreastTender marinated grilled chicken breast strips topped with melted provolone cheese. Served “Fully Involved” with mayo, spicy mustard, lettuce, tomato, and onion on toasted roll.
$5.19 - $12.19370 - 1,130 Cal
Firehouse VeggieA hot melted trio of provolone, sharp cheddar, and Monterey Jack cheeses with sautéed mushrooms, onions, and bell peppers. Served “Fully Involved” with mayo, deli mustard, lettuce, tomato, and Italian dressing.
$4.89 - $11.39370 - 1,070 Cal
USDA Choice Roast BeefLean, tender USDA Choice roast beef steamed to release rich beef au jus flavor, smothered in melted provolone cheese, and served “Fully Involved” on a toasted roll.
$5.19 - $12.19380 - 1,140 Cal
USDA Choice PastramiPeppercorn-crusted USDA Choice beef pastrami, steamed hot to tender perfection, topped with melted provolone cheese and served “Fully Involved” with a kosher dill pickle spear.
$5.19 - $12.19370 - 1,110 Cal
USDA Choice Corned Beef BrisketCured USDA Choice beef brisket steamed until fork-tender and succulent, crowned with melted provolone and served “Fully Involved” on your choice of toasted sub roll.
$5.19 - $12.19380 - 1,140 Cal

New Arrivals (9)

Classic BBQ Triple StackA colossal mountain of three smoked meats: slow-smoked beef brisket, smoked turkey breast, and Virginia honey ham, drenched in Sweet Baby Ray’s BBQ sauce, melted cheddar, and crispy onion tanglers.
$7.49 - $13.89440 - 1,370 Cal
Carolina Gold BBQ Triple StackSlow-smoked beef brisket, turkey, and ham stacked with melted cheddar cheese, tangy mustard-based Carolina Gold BBQ sauce, and sweet crunchy coleslaw on toasted sub roll.
$7.29 - $15.39520 - 1,600 Cal
Alabama Style BBQ Triple StackThree stacked smoked meats smothered in tangy Alabama white BBQ sauce (mayo, cider vinegar, and black pepper blend), melted pepper jack cheese, and crispy onions on a toasted roll.
$7.00 - $15.00490 - 1,500 Cal
JAGS Stack SubCreated in honor of Jacksonville football heritage: seasoned roast beef, smoked turkey, pepper jack cheese, crispy bacon, and Jacksonville-style smoky barbecue glaze on toasted roll.
$7.49 - $15.39560 - 1,410 Cal
Thanksgiving Turkey SubHoliday celebration on a sub! Sliced oven-roasted turkey breast, savory sage herb stuffing, melted provolone cheese, cranberry sauce spread, and rich turkey gravy on toasted roll.
$7.99 - $15.99560 - 1,680 Cal
French Dip SubHeaping slices of tender USDA Choice roast beef and melted Swiss cheese served on a toasted garlic butter roll with a side of steaming savory hot beef au jus for dipping.
$7.69 - $15.49400 - 1,290 Cal
Prime Rib Steak SubSucculent carved prime rib, melted provolone cheese, caramelized sweet onions, garlic aioli, lettuce, and deli mustard on toasted artisan roll.
$6.99 - $13.99419 - 1,340 Cal
Zesty Garlic Hook & LadderSmoked turkey, Virginia honey ham, melted pepper jack cheese, marinated sliced red onions, seasoned crunchy garlic chips, lettuce, tomato, mayo, and HOT ONES™ The Classic™ Garlic Fresno Hot Sauce.
$6.99 - $14.79400 - 1,300 Cal
Spicy Dill Hook & LadderSmoked turkey breast, honey ham, melted pepper jack, spicy dill pickle planks soaked in HOT ONES™ The Last Dab™ Reaper Edition sauce, Firehouse Hero Sauce, tomato, and lettuce on toasted roll.
$6.99 - $14.79310 - 1,020 Cal

Hot Sauce Bottles (9)

Captain Sorensen’s® Datil Pepper Hot SauceThe legendary signature condiment of Firehouse Subs! Named after the founders’ firefighter father, this bottle blends rare St. Augustine Datil peppers with sweet tomato, brown sugar, and Worcestershire for a slow-building sweet-tangy heat.
$5.99 - $12.990 - 15 Cal
Gator Hammock Gator SauceA Florida staple on the Firehouse Hot Sauce Bar. Featuring aged cayenne, habanero peppers, vinegar, garlic, onion, and celery seed, giving a bold zesty Southern kick to subs and wings.
$8.00 - $11.000 - 10 Cal
CHA! by Texas Pete® Sriracha SauceBold sriracha that pairs sun-ripened red jalapeño chilies with garlic and a dash of cane sugar sweetness. Smooth consistency rating at 1,200–1,800 Scoville Heat Units.
$6.75 - $16.990 Cal
Backdraft Fire SauceDescribed as "the firefighter’s nightmare": a thick mustard-based hot sauce that starts with sharp tangy mustard flavor and quickly explodes into a fiery habanero burn.
$6.00 - $9.000 Cal
Fat Cat Peach Maple Bourbon Hot SauceAward-winning Savannah glaze balancing sweet Georgia peaches, pure maple syrup, and real Kentucky bourbon reduction with a mellow habanero pepper kick.
$7.99 - $8.5050 Cal
Florida Man’s Lunacy Pineapple Hot SauceA tropical flavor grenade combining sweet crushed pineapple, Key lime juice, agave nectar, vanilla, and fiery Carolina Reaper pepper mash for intense, sweet-blazing heat.
$8.00 - $12.000 Cal
Bee Sting® Honey n’ Habanero SauceAsian-Thai inspired sauce using sweet natural honey, carrots, and sweet vinegar to soften the punch of fresh habanero and cayenne peppers. Heat Scale 3 of 10.
$7.50 - $10.000 Cal
Hot N Saucy Carrot N ChipotleVibrant orange vegetable-based gourmet hot sauce combining naturally sweet carrots with smoky chipotle peppers in rich adobo sauce. Heat Scale 3 of 10.
$5.00 - $8.000 Cal
Deep Canyon Sizzlin’ Scorpion Hot SauceRated Level 10 on the Firehouse heat scale! Combines stinging Trinidad Moruga Scorpion peppers with habaneros, vinegar, garlic, and savory spices for serious heat seekers.
$8.00 - $9.600 Cal

Sides and Desserts (14)

Firehouse French FriesCrispy skin-on golden french fries seasoned with Firehouse signature salt blend and served piping hot. Offered at select modern locations.
$5.29 - $7.99350 - 420 Cal
ChipsCrispy, kettle-cooked Miss Vickie’s chips (Jalapeño, Sea Salt & Vinegar, Smokehouse BBQ), Classic Lay’s, Doritos, SunChips, or Cheetos.
$1.69 - $2.49240 - 260 Cal
Freshly Baked CookiesBaked fresh in-store every morning! Choose from buttery Chocolate Chip packed with semi-sweet chocolate morsels or chewy Oatmeal Raisin with warm cinnamon.
$1.29 - $2.69310 Cal
Gourmet Chocolate BrownieDecadent, dense, and fudgy chocolate brownie loaded with rich cocoa and premium semi-sweet chocolate chunks, baked to a crackly top crust.
$1.79 - $2.59430 Cal
Double Chocolate Chip CookieRich dark cocoa-infused cookie dough baked soft and chewy with melted chocolate chips throughout.
$2.10 - $2.49260 Cal
Dessert Bundle (3-Count)Create your perfect sweet trio! Mix and match any 3 freshly baked cookies and chocolate chunk brownies for a discounted bundle price.
$2.99 - $6.49870 - 1,290 Cal
Extra Cheesy Mac & Cheese (Five Cheese)Tender cavatappi spiral pasta smothered in a rich five-cheese sauce featuring Cheddar, Monterey Jack, Parmesan, Provolone, and creamy American cheese.
$4.59 - $7.99380 Cal
Side SaladA crisp personal bowl of fresh Romaine lettuce, diced vine-ripened tomatoes, sliced cucumbers, bell peppers, shredded mozzarella, and dressing on the side.
$4.29 - $5.9960 Cal
Loaded Potato SoupThick, creamy comfort in a bowl! Rich potato soup packed with tender skin-on potato chunks, crispy bacon pieces, sharp cheddar cheese, chives, and cracked black pepper.
$4.49 - $7.29380 Cal
Firehouse ChiliAuthentic firehouse-recipe chili made with slow-cooked ground beef, red kidney beans, diced tomatoes, onions, and signature smoky spices. Top with shredded cheddar or diced onions for free.
$3.79 - $6.49300 Cal
Garlic BreadFirehouse signature sub roll brushed generously with savory garlic-herb butter and toasted until golden and crispy.
$1.24 - $1.990 - 419 Cal
Firehouse 5-Gallon Pickle BucketA genuine 5-gallon food-grade pickle bucket that originally contained Firehouse signature kosher dill pickle spears! Sold for just $3, with 100% of proceeds benefiting the Firehouse Subs Public Safety Foundation.
$3.005 Cal / spear
Chicken and Dumpling SoupTender chicken breast meat, carrots, celery, and homestyle fluffy dumplings in a savory, aromatic chicken broth.
$6.59120 Cal
Star-Spangled BrownieDecadent chocolate brownie crowned with sweet vanilla buttercream frosting and patriotic red, white, and blue sprinkles.
$2.49350 Cal

Small Groups (15)

Standard Half Platter: Subs & SnacksDesigned for gatherings of 5 to 8 people. Includes ten 3-inch cold sub sections featuring single meats (Smoked Turkey, Honey Ham, Roast Beef), 5 bags of chips, 5 freshly baked cookies, and condiments on the side.
$58.996,200 Cal Total
Deluxe Half Platter: Subs & SnacksTen 3-inch sub portions featuring premium two-meat combinations (Hook & Ladder, Roast Beef & Turkey, Ham & Genoa Salami), 5 assorted chip bags, 5 freshly baked cookies, 1 gallon beverage, and sides.
$60.99 - $64.996,330 - 6,500 Cal
Standard PlatterA party platter of ten individually portioned subs built with single meats (Smoked Turkey Breast, Honey Ham, Roast Beef), provolone cheese, lettuce, tomatoes, and onions, with condiments served on the side.
$59.995,480 Cal Total
Deluxe PlatterFeatures Firehouse favorites cut into 10 sharing portions: Hook & Ladder (Turkey & Ham), Italian (Salami, Pepperoni, Ham), and Engine Company (Roast Beef & Turkey) with provolone, veggies, and condiments.
$64.99 - $84.996,500 Cal Total
Standard Platter BundleComplete party solution for 10-12 people: 1 Standard Sub Platter (10 subs), 10 assorted chip bags, 10 fresh-baked cookies, and 1 gallon of freshly brewed tea or lemonade.
$94.99 - $118.9911,160 Cal Total
Deluxe Platter BundleThe ultimate catering feast: 1 Deluxe Sub Platter (10 premium specialty sub portions), assorted chips, freshly baked cookie & brownie dessert platter, and 1 gallon of tea or lemonade.
$74.99 - $99.9912,180 Cal Total
Gallon of Sweet TeaFreshly brewed in-house daily from real black tea leaves, sweetened with pure cane sugar while hot for classic Southern sweet tea smoothness. Serves 8 guests (16 oz cups).
$7.99 - $8.990 - 160 Cal / Serving
Gallon of Unsweet TeaA 1-gallon jug of zero-sugar, freshly brewed premium black tea steeped in-house daily. Chilled and refreshing for health-conscious gatherings.
$6.99 - $8.990 Cal
Gallon of LemonadeCrisp, tangy-sweet homestyle lemonade prepared with real lemon juice concentrate and pure sugar. Served chilled in a 1-gallon jug.
$8.99 - $10.991,760 Cal Total
Catering Classic SaladCrisp chopped Romaine lettuce, sliced cucumbers, juicy tomatoes, and bell peppers tossed with shredded mozzarella and tangy pepperoncini peppers. Serves 10-12 guests.
$27.99 - $48.99360 - 1,200 Cal
Catering Deluxe Classic SaladPiled high with Romaine lettuce, cucumbers, tomatoes, and bell peppers, topped with generous portions of your choice of protein: Smoked Turkey Breast, Virginia Honey Ham, Tuna Salad, or Grilled Chicken Breast with provolone.
$55.99 - $75.001,200 Cal Total
Catering Chopped SaladFinely chopped Romaine, diced garden vegetables, cubed mozzarella, and tangy pepperoncini with sides of Light Italian and Peppercorn Ranch dressings. Feeds 10-12.
$51.99 - $65.00720 - 1,200 Cal
Catering Deluxe Chopped SaladFresh Romaine chopped fine with tomatoes, cucumbers, bell peppers, mozzarella cubes, and your choice of Smoked Turkey, Honey Ham, or Grilled Chicken with 3 dressings on the side.
$58.99 - $75.001,200 Cal Total
Rookie Box LunchIndividual catering box containing a Medium sub (choice of Turkey, Ham, or Roast Beef), a bag of chips, a kosher dill pickle spear, and a freshly baked cookie.
$10.19550 - 850 Cal
Lieutenant Box LunchIndividual premium box lunch including a Medium Specialty Sub (Hook & Ladder, Italian, or Engineer), bag of chips, brownie or cookie, potato salad or side, and pickle spear.
$11.39880 - 1,180 Cal